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Restaurant equipment and supplies
Well we all go to different kind of restaurants to taste different kinds of foods; often we see that many restaurants are specialized in different food items like Chinese, Italian, Continental and we see these days many restaurants with a bar. But to set up a restaurant or to run it properly the restaurant authority has to look after many things from its kitchen to its sitting equipments everything has to be perfect.
For running properly restaurants need constant supplies of many types of equipment as the choices of their customers are different and to make dishes according to the taste of their customers each and every restaurants needs heated or non heated air curtains, bakery cases to put the baked breads, bun pan racks, work tables to prepare the whole dish to chop, slice. Heated cabinet or proofers to keep the food warm, dough dividers, broilers, countertop fryers to make the dishes which are needed to be fried, char boilers, cheesemelters to melt cheese, dish machines and ware washing, glass racks and dish racks, equipment stands to keep the dishes in order after cleaning them, can openers, choppers, grinders, blenders, mixers, juicer, slicer, meat grinders, plate dispensers, buffet servers to serve the buffet quickly, air cooled ice machines to make quick ice which can be served with drinks or can be used in making ice cream, microwaves to prepare the food quickly, kettles to make tea or coffee, ovens, rice cookers, induction Chula to make food items without gas, sealing/wrapping machines, steamers, toasters, waffle irons, cone breakers, drink mixers, cold drink dispensers, coffee grinders. Restaurants with bar also need back bar coolers, bar blender containers to blend drinks, bar dispensers, bottle coolers and many more equipments.
But from where restaurants can get their necessary equipments? Well there are many companies who supply these equipments to the hotels such as, making these restaurant equipments is not a very easy task as the requirement of different restaurants are different. Every restaurant doesn’t have the same kind of area so their requirement becomes different someone want big refrigerator when the other one want the small one, some doesn’t want a big working table because of the shortage of cooking area but some want big working tables and not only this many of these equipments are pretty expensive so many hotels can’t afford these. But these hotel equipments suppliers like Isabella Exports, Shiva International, Venus Canteen Equipments, Bhalaria METAL CRAFT PVT. LTD and many more, supplies these restaurants according to their demands.
Vegan restaurants
Vegan restaurants are very much popular in India. Vegan restaurants claim that they do not use any animal product other than milk, in their dishes. It is said that Vegan diet is the best throughout someone’s entire life. But a poor diet can lead to deficiency of vitamin B12, iron, vitamin D, calcium, iodine, and omega-3 fatty acids.
In India, vegan restaurants are very popular as two major religions; Jainism and Buddhism discard the use of any animal product. Also, some of the sections of Hindus are strict vegans.
It is said that vegan diet helps in balancing the whole ecosystem, as animals are not killed. This is also a reason for which, many people in the US and Europe in turning out to become vegans.
If you think that a vegan restaurant cannot give you the taste of a non vegan restaurant, then just try a restaurant for once. I know that you will not get the taste of meat, but you surely will like whatever you are eating. Especially if it is an Indian dish, you will surely forget whatever you wanted to eat in a non vegan restaurant.
The menu is not only long, it is close to what we generally call never ending. You have a wide variety to choose from. This is because there are many techniques of cooking in India and the number of vegan items is more.
So next time you go to a restaurant, try a vegan restaurant, I hope you will not regret it.
Why should you avoid processed food?
It is not a big deal that you like to eat very much. The fact that you eat good quality food is more important. If you eat food made of fresh stuff, then eating would not harm you. But nowadays, bringing good quality food is a tough job itself. The so called quality products found in the supermarkets are all processed foods.
I know it is hard to stay away from processed food, but if you develop the habit of eating healthy foods then your body will be fitter than before. You will also be in a balanced diet. And as you make this your eating habit, your body will be better than before and your tummy will feel better.
Now let me clear up that not all processed foods are to be avoided. The box or the can is not the culprit that makes the food unhealthy for eating. It is the other unnatural ingredients that are to be avoided. If you get hundred percent pure wheat products or pulse products in packaged form, then why not eat them?
When you are out shopping and you see stuff that has many things written about which you don’t even know, then be sure that it is processed and remain miles away from stuff like that. In short, just check the ingredients before you buy so that you are sure that you get the best.
Sushi bars
Sushi bars are obviously a new concept in India. It is good to have Japanese food, but they are a little particular about their dos and don’t s inside a sushi bar. So it is better to learn some of their manners before you get into a bar.
Firstly, the white towel that your waiter or waitress gives you is only for cleaning your face and not for blowing your nose. If you need a napkin, then feel free to ask for it. You can ask your waitress for whatever you need. But be sure it is not sushi or sashimi. These two are to be ordered to the chef only.
It is normal that you will have a drink while eating sushi, so you can order a beer or sake. If you want, you can ask your chef to join you for a drink. For sushi, you can use your hands if you are not comfortable with chopsticks. But for eating sashimi, it is expected that you will use your chopsticks.
Now here are some tips while using chopsticks. Don’t use the sticks to pull your plate. They are only for eating. Don’t stick them inside your food while not eating. It is considered as bad manners. Keep them on one side. If you have to pass something, then use the other side of your chopsticks to do so.
When you visit a sushi bar, it will be a nice experience for you, but keep these in mind or they may think that you don’t know etiquette.
Benefits of spices
Food without any kind of spices, unimaginable isn’t it? Without spices any food seems tasteless. So all over the world spices are known for their taste making but except this they also have an important role to play in medicinal uses. Apart from seasoning food, adding color, flavor and taste to the foods spices also provide enormous health benefits.
Asafoetida (Hing), is used for treating whooping cough and stomach ache caused due to gas. Bay leaf (Tez Patta) adds a specific flavour to food but Bay leaf oil is antifungal and anti bacterial too. Cardamom (Elaichi) used in sweet dishes to give a good flavour and smell helps to keep bad breath and digestive order in control. Chewing a whole Cardamom is good for diabetic patients. For adding hot flavour to the food chilli is the best option but it also helps to cope with cholesterol and burning calories. Cinnamon (Dalchini) helps to produce natural insulin and reduces blood cholesterol.
Clove (Laung), used primarily for seasoning, preparing Masalas its oil is good for treating tooth ache and sore gums and also for chest pains, fever, digestive problems, cough and cold. Cumin is a good source of iron and keeps immune system healthy. Curry leaves help in reducing blood sugar. The dried leaves are extensively used in herbal medicines. Fenugreek (Methi) is good for increasing breast milk. It is also helpful for treating diabetes and lowering cholesterol.
Garlic (Lassan), is useful for coping with cough and cold. It also has antibiotic properties. Ginger (Adrak) adds a specific flavor to food and helps to avoid digestive problems. Mustard (Rye), is good for body massage and even for getting good hair. Turmeric (Haldi) used in cooking and skin care products, helps to deal with skin problems. It also heals cuts, wounds. Saffron used in cooking and beauty products helps to cope with skin diseases. Nutmeg is used in powdered form for garnishing and also for masala preparation is beneficial for the treatments of asthma, heart disorder and bad breath.
If we know the benefits of these spices we can use them in more creative ways and can even use them as substitute of our costly beauty products and even medicine.
India is now home to many International food chains
India, where the food market is driven by about 700 million people who are less than 30 yrs of age, is growing home to international fast food chains like McDonalds, KFC, Pizza Hut, Dominos, Subway etc. People visit in huge numbers to get a taste of some of the most popular serves like Pizza, Burger, French Fries, Combo Meals, Milk Shakes, Hot Chocolate Fudge etc.
McDonalds is probably the most popular chain in India. The other international chain of restaurants and cuisines which are appealing to the Indian taste too are KFC, Pizza Hut, Subway, Dominos Pizza etc. The outlets try their best to focus on the hygiene conditions and thereby provide clean toilets and seating arrangements. These food chains also provide home delivery services within a particular distance.
Snacks are one of the most preferred delicacies in India. The menus of these restaurants have been changed to accommodate Indian favorites for example onion, garlic, Indian version of cottage cheese etc. Indians like to have food, which is spicier. They limit themselves to Indian vegetarian and non-vegetarian favorites.
In India, eating out has always been driven by occasions. But the occasion-driven eating out is now changing to necessity-driven eating out. Growing number of nuclear families and chaotic work schedules are helping the food chains gain popularity in a country where traditional curries have reigned for decades.
Most of the food chains in India cater to the urban and cosmopolitan population which has a high standard of living. With the increase in the consumer base and the change in the food habits, especially in the urban areas, these types of foreign companies and food chains are expanding their market in the country with their food and snacks products.
The existing ones like McDonalds, Pizza Hut, KFC, Dominos etc, are expanding at a rapid pace. Fascinated by the enormous financial gain and expanding market, several U.S. based food chains like Denny’s Corp, Wendy’s, Pollo Tropical, and CKE Restaurants visited major cities in the country to look for franchise partners.
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